Corn Bread Muffins

Masa muffins. Makes 6. Good with butter and honey.

← Back to Home ← Back to Breads
Corn Bread Muffins
★ ★ ★ ★ ★
Rate this recipe
10 minPrep Time
16 minCook Time
30 minTotal Time
6Servings

Ingredients

  • ¾ cup masa
  • ¼ cup flour
  • ½ teaspoon baking powder
  • ¼ cup white or brown sugar
  • 3 tablespoons melted or softened butter
  • ¾ cup milk
  • ½ teaspoon salt
  • Optional: vanilla, cinnamon, cloves

Instructions

  1. Heat the oven to 350°F. Grease a muffin pan.
  2. Mix dry, then wet. Fill cups with about 3 spoonfuls each.
  3. Bake 15–17 minutes, until a toothpick comes out clean.